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Restaurant Furniture Projects

The restaurant projects we build for, and what we usually specify in each. We publish photographs and seat counts only for projects a customer has agreed to name — until then, this page describes the work rather than inventing case studies.

Restaurant floor plan with four-top tables, round tables and banquette runs, dimensioned for seat clearance and aisle width

Project type

Full-service restaurant

Dining rooms where guests sit for 60 to 90 minutes. Table mix usually runs two-tops for couples, four-tops for families and a small number of six- or eight-tops for groups, with a banquette along one wall to lift seat count without blocking service aisles.

What we usually specify →

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